- Fits shallow and medium-depth full-size hotel pans (depth from 2.5” to 4”)
- Save time, labor and cleaning chemical costs with no need for scrubbing and soaking of pans
- High temperature oven liner that withstands up to 400° F
- Reduce waste and increase servings because food doesn’t dry out and stick to pans
- Extends quality and freshness because foods stay up to 20°F/8°C warmer
- Easily dispose of grease from the liner into the trash, rather than pouring grease down drains
PanSaver® Pan Liners are perfect in preparation, cooking, and holding of food. PanSaver Pan Liners prevent food from “baking-on” or “burning onto” the pan surface. PanSaver Pan Liners can also be used for cold storage.
Saves Labor
PanSaver Pan Liners increase kitchen productivity by eliminating the time spent scrubbing pans. Reducing labor saves money.
Improves Food Quality
PanSaver Pan Liners eliminate direct food to hot metal contact, which prevents moisture in the food from “scalding-off”. Moisture contributes flavor and heat to the food. Tests have proven that food held on PanSaver Pan Liners are on average 20°F/8°C warmer than food held in a pan without PanSaver®.
Increases Food Yield
The PanSaver patented Contour-Fit eliminates food from getting caught in corners, which reduces yield. Since food doesn’t stick to the PanSaver Pan Liner surface, there is virtually no waste. PanSaver’s Contour Fit™ form fit to the dimensions of most common hotel pans.
Improves Food Safety
Since food cooked with PanSaver Pan Liners never touches the pan, the chance of surface contamination is eliminated.
Protects Your Plumbing
Grease goes into the trash, not down the drain! PanSaver Pan Liners eliminate clogged drains and is better for the environment.
Fits shallow and medium-depth full-size hotel pans (depth from 2.5” to 4”)Ovenable up to 400°FStrong, heat-resistant film resists melting and tearingPatented Contour Fit™ keeps food from getting caught in corners of pan, which reduces yieldPacked 100 per case